Tender Tri-Tip Roast
This Tender Tri-Tip Roast is a flavorful and juicy cut of meat that’s perfect for any gathering. Seasoned simply and cooked low and slow, it's guaranteed to impress your guests with its tenderness and taste.
Ingredients
- 1 tri-tip roast about 2-3 lbs
- 2 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
Instructions
- Season the tri-tip roast with:
- 2 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- Preheat your Traeger grill to 250°F.
- Place the tri-tip on the grill.
- Cook for approximately 1.5 hours or until it reaches your desired doneness.
- Remove from the grill and let it rest for at least 10 minutes before slicing against the grain for maximum tenderness.
Notes
This roast is sure to be a showstopper!