Table of Contents
- Banana Ice Cream
- Ingredients: 2 frozen bananas.
- Instructions: Blend frozen bananas until creamy. Enjoy immediately or freeze for firmer texture.
2 Microwave Cheesecakes in a Mug
- Ingredients: 2 tbsp cream cheese, 2 tbsp sugar, 1/4 tsp vanilla, egg.
- Instructions: Mix all ingredients in a mug. Microwave for 90 seconds. Cool before eating.
- S’mores Dip
- Ingredients: 1 cup chocolate chips, 1 cup mini marshmallows, graham crackers for dipping.
- Instructions: In an oven-safe dish, chocolate chips and marshmallows. Bake at 350°F for 5 minutes.
- Rice Krispie Treats
- Ingredients: 3 tbsp butter, 4 cups mini marshmallows, 6 cups rice krispies.
- Instructions: Melt butter and marshmallows; stir in cereal. Press into a pan and cool before cutting.
- Trail Mix Bark
- Ingredients: 1 cup chocolate chips, 1 cup trail mix.
- Instructions: Melt chocolate, spread on parchment, top with trail mix. Refrigerate till set.
These college kitchen-friendly recipes require minimal equipment, making sweet treats accessible and fun to create.